$85 /person*

Includes: 1 starter, 1 entree, 1 dessert, sweet station

Open 6 Hour Standard Bar

On Each Table

  • Special Artisan Bread Basket and Butter


Starter Choice of Soup or Salad or Pasta


  • Maple Butternut Squash Soup with Roasted Pear
  • Yukon Gold Potato Leek
  • Roasted Tomato and Fennel with Fresh Basil
  • Sweet Pea with Crème Fraiche


  • Baby Arugula and Mixed Green Salad with Honey Tarragon Dressing
  • Classic Caesar Salad with Herb Croutons and Parmesan Cheese


  • Penne Pasta with Pesto Sauce
  • Farfalle Alfredo Bow Tie Pasta with Roasted Garlic Cream Sauce and Parmesan
  • Wild Mushroom Risotto


Accompanied by Season Vegetables and Additional Side.

*Choice of One*

  • Tamarind and Chili Glaze Pork Tenderloin
  • Veal Scaloppini or Marsala
  • Stuffed Chicken in a Rich White Mushroom Cream Sauce
  • Thyme and Lemon Rubbed Grilled Chicken Breast with Citrus Demi
  • Mediterranean style white fish with coriander, roasted peppers and tomatoes
  • Braised Roast Beef with Red Wine Reduction



*Choice of One*

  • Chocolate mousse martini
  • Molten Chocolate Cake with Mulled Wine Poached Pear with Dark Chocolate Sauce
  • Ice Cream Trio Coconut Meringue and Berry Coulis


Late Night Sweet Station

  • Fresh Seasonal Fruit and Pastry Platters

Menu items subject to change based on season

*All prices are subject to 13% tax and 15% gratuity.