Summer Mocktails

posted in: Food Menus

Amazing non alcoholic summer drinks Cran Razy 1/2 cup fresh raspberries, 1 cup cranberry juice, 1 cup raspberry juice, 2 cups soda water, 2 table spoons of lime juice Monkeylada 2 ripe bananas, 1 cup diced pineapple. 1/2 cup coconut … Read More

Summer Cocktails at a Banquet Hall

posted in: Food Menus

Fresh Peach Bellini This recipe is from Inna Garten which was featured on the show Barefoot Contessa in the Welcome Back Breakfast epicode on Food Network. Ingredients: 2 ripe peaches, seeded and diced 1 tablespoon freshly squeezed lemon jiuce 1 … Read More

Ethnic Foods

Toronto is a multi cultural community. Banquet Halls need to be able to cater to a diverse range of ethnic cuisines. The venues must realize that authentic ethnic foods, pertaining to a culture,  can only be prepared by chefs who … Read More

$12,000 BAR/BAT MITZVAH PACKAGE

THE BOULEVARD $12,000  BAR/BAT MITZVAH   PACKAGE Based on 100 guests.  It includes the following: 1.      Chef’s choice of 4 types of passed hor ‘doeuvres 2.      2 Adult Interactive Food Stations and 1 Kid’s Station           or  Sit down Adult to … Read More